Well hello dear readers! I have a very special surprise for you today. A few weeks ago Kate from Taffeta & Tulips reached out to me to see if I would be interested in collaborating on a fall food post, and obviously I jumped at the opportunity. We decided to create recipes based around one of our favorite autumn ingredients - pears. I created a savory roasted pear and brie tartine and Kate made an absolutely gorgeous radicchio, pear, and arugula salad. The photos clearly speak for themselves {YUM!} but I'll let Kate tell you more...
